1.
 |  | Title: ServSafe Essentials, Second Edition (with the Scantron Certification Exam Form)
by National Restaurant Association Educational Found
ISBN: 0471225169
Publisher: John Wiley & Sons
Pub. Date: 25 February, 2002
List Price: $71.00
Amazon.com Price: $71.00 |
2.
|  | Title: ServSafe Coursebook, Second Edition
by National Restaurant Association Educational Found
ISBN: 0471225177
Publisher: John Wiley & Sons
Pub. Date: 22 February, 2002
List Price: $85.00
Amazon.com Price: $77.35 |
3.
|  | Title: Management by Menu
by National Restaurant Association Educational Found, Lendal H. Kotschevar
ISBN: 0471413194
Publisher: John Wiley & Sons
Pub. Date: 26 January, 2001
List Price: $82.40
Amazon.com Price: $82.40 |
4.
|  | Title: Management by Menu, Student Workbook
by National Restaurant Association Educational Found, Lendal H. Kotschevar
ISBN: 0471413208
Publisher: John Wiley & Sons
Pub. Date: 09 February, 2001
List Price: $30.00
Amazon.com Price: $30.00 |
5.
|  | Title: ServSafe(r) Food Protection Manager Certification Exam Answer Sheet
by National Restaurant Association Educational Found
ISBN: 0471206172
Publisher: John Wiley & Sons
Pub. Date: 17 May, 2001
List Price: $35.00
Amazon.com Price: $23.80 |
6.
|  | Title: Food and Beverage Cost Control
by Jack E. Miller, David K. Hayes, Lea R. Dopson, National Restaurant Association Educational Found
ISBN: 0471150517
Publisher: John Wiley & Sons
Pub. Date: 22 June, 2001
List Price: $72.45
Amazon.com Price: $72.45 |
7.
|  | Title: Menu Design 5 (Library of Applied Design)
by Judi Radice, National Restaurant Association
ISBN: 0866361804
Publisher: PBC International
Pub. Date: June, 1993
List Price: $60.00
Amazon.com Price: $60.00 |
8.
|  | Title: Hospitality Marketing Management, Third Edition and NRAEF Workbook Package
by Robert D. Reid, David C. Bojanic, National Restaurant Association Educational Found
ISBN: 0471442283
Publisher: John Wiley & Sons
Pub. Date: 09 February, 2001
List Price: $77.40
Amazon.com Price: $77.40 |
9.
|  | Title: Applied Foodservice Sanitation
by Educational Foundations of National Restaurant Association, National Restoration Association, Educational Foundation, Foundation Sanitation
ISBN: 0471542210
Publisher: John Wiley & Sons
Pub. Date: December, 1991
List Price: $31.95
Amazon.com Price: $31.95 |
10.
|  | Title: Professional Baking, Third Edition College and NRAEF Workbook Package
by Wayne Gisslen, Mary Ellen Griffin, Le Cordon Bleu, National Restaurant Association Educational Found
ISBN: 0471442399
Publisher: John Wiley & Sons
Pub. Date: 09 February, 2001
List Price: $75.00
Amazon.com Price: $75.00 |
