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1. |  | Title: Handbook of Vegetable Preservation and Processing by Y. H. Hui, Sue Ghazala, Dee M. Graham, K. D. Murrell, Wai-Kit Nip ISBN: 0824743016 Publisher: Marcel Dekker Pub. Date: 01 September, 2003 List Price: $195.00 Amazon.com Price: $195.00 |
| 2. |  | Title: Foodborne Disease Handbook, Volume 2: Viruses, Parasites, Pathogens, and HACCP by Y. H. Hui, Syed A. Sattar, K.D. Murrell, Wai-Kit Nip, Peggy S. Stanfield ISBN: 0824703383 Publisher: Marcel Dekker Pub. Date: 15 January, 2001 List Price: $195.00 Amazon.com Price: $195.00 |
| 3. |  | Title: Handbook of Frozen Foods by Y. H. Hui, Paul Cornillon, Isabel Guerrero Legaretta, Miang H. Lim, K. D. Murrell, Wai-Kit Nip ISBN: 0824747127 Publisher: Marcel Dekker Pub. Date: 01 March, 2004 List Price: $225.00 Amazon.com Price: $225.00 |
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