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Cover ImageTitle: The Physiology of Taste: Or Meditations on Transcendental Gastronomy
by Jean Anthelme Brillat-Savarin, M. F. K. Fisher
ISBN: 1582431035
Publisher: Counterpoint Press
Pub. Date: 01 October, 2000
List Price: $27.50
Amazon.com Price: $19.25
2.
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Cover ImageTitle: Physiology of Taste
by Anselme Brillat-Savarin, Andrew Johnson
ISBN: 091817211X
Publisher: Leete's Island Books
Pub. Date: September, 1982
List Price: $9.95
Amazon.com Price: $9.95
3.
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Cover ImageTitle: Physiologie du goût
by Jean-Anthelme Brillat-Savarin
ISBN: 2080811096
Publisher: Flammarion
Pub. Date: 07 January, 1993
4.
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Cover ImageTitle: The Philosopher in the Kitchen (Penguin Handbook)
by Jean Anthelme Brillat-Savarin, Savarin Jean Brillat
ISBN: 0140461574
Publisher: Viking Press
Pub. Date: May, 1985
List Price: $6.95
Amazon.com Price: $6.95
5.
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Cover ImageTitle: M.F.K. Fisher's Translation of the Physiology of Taste: Or, Meditations on Transcendental Gastronomy (Harvest/Hbj Book)
by Jean Anthelme, Brillat-Savarin, M. F. K. Fisher
ISBN: 0156717700
Publisher: Harcourt
Pub. Date: October, 1978
List Price: $9.95
Amazon.com Price: $9.95

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