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The Physiology of Taste: Or Meditations on Transcendental Gastronomy

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Title: The Physiology of Taste: Or Meditations on Transcendental Gastronomy
by Jean Anthelme Brillat-Savarin, M. F. K. Fisher
ISBN: 1-58243-103-5
Publisher: Counterpoint Press
Pub. Date: 01 October, 2000
Format: Paperback
Volumes: 1
List Price(USD): $27.50

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