1.
 |  | Title: Chinese Cooking at the Academy (California Culinary Academy)
by Jay Harlow, Kevin Sanchez
ISBN: 1564260372
Publisher: California Culinary Academy
Pub. Date: February, 1993
List Price: $11.95
Amazon.com Price: $11.95 |
2.
|  | Title: Entertaining Made Easy (California Culinary Academy)
by Susan Walter, Jane Horn, Kevin Sanchez
ISBN: 0897211901
Publisher: California Culinary Academy
Pub. Date: June, 1989
List Price: $9.95
Amazon.com Price: $9.95 |
3.
|  | Title: Regional French Cuisines: From Normandy to Provence (Cole's Kitchen Arts)
by Hallie Harron, Kevin Sanchez, Janet Kessel Fletcher
ISBN: 1564260704
Publisher: Cole Pub Co
Pub. Date: May, 1995
List Price: $11.95
Amazon.com Price: $11.95 |
4.
|  | Title: The Art of Easy Entertaining (Cole's Kitchen Arts Series)
by Hallie Donnelly, Janet Kessel Fletcher, Susan Walter, Sandra Gary, Jane Horn, Kevin Sanchez
ISBN: 1564260836
Publisher: Cole Pub Co
Pub. Date: November, 2000
List Price: $19.95
Amazon.com Price: $19.95 |
5.
|  | Title: Cooking from the Column: Recipes, Techniques & Tips from "Cole's Cooking A to Z, LA Times Syndicate Newspaper Column
by Annette Gooch, Cole Group, Kevin Sanchez
ISBN: 1564265803
Publisher: Cole Pub Co
Pub. Date: November, 1997
List Price: $18.95
Amazon.com Price: $18.95 |
