1.
 |  | Title: Food of Burma: Authentic Recipes from the Land of the Golden Pagodas (Periplus World Food Series) by Claudia Saw Lwin Robert, Wendy Hutton, San Lwin, Win Pe, Luca Invernizzi Tettoni, Claudia Saw Lwin ISBN: 9625936009 Publisher: Charles E Tuttle Co Pub. Date: June, 2000 List Price: $18.95 Amazon.com Price: $13.27 |
2.
 |  | Title: Green Mangoes and Lemon Grass: Southeast Asia's Best Recipes from Bangkok to Bali by Wendy Hutton, Charmaine Solomon, Masano Kawana ISBN: 079460157X Publisher: Periplus Editions Pub. Date: December, 2003 List Price: $35.00 Amazon.com Price: $24.50 |
3.
 |  | Title: The Food of India: Authentic Recipes from the Spicy Subcontinent (Periplus World Cookbooks) by Karen Anand, Jennifer Brennan, Wendy Hutton, Oberoi Group, Jasjit Purewal, Foreign Correspondents' Club of Japan, Purewal Jasjit ISBN: 9625933913 Publisher: Periplus Editions Pub. Date: September, 1998 List Price: $18.95 Amazon.com Price: $13.27 |
4.
 |  | Title: Tropical Asian Cooking: Exotic Flavors from Equatorial Asia by Wendy Hutton, Masano Kawana ISBN: 0794600069 Publisher: Periplus Editions Pub. Date: May, 2002 List Price: $24.95 Amazon.com Price: $17.47 |
5.
 |  | Title: The Food of Indonesia: Authentic Recipes from the Spice Islands (Periplus World Food Series) by Heinz Von Holzen, Wendy Hutton, Lother Arsana ISBN: 9625933891 Publisher: Periplus Editions Pub. Date: April, 1999 List Price: $18.95 Amazon.com Price: $13.27 |
6.
 |  | Title: The Food of Australia: Contemporary Recipes from Australia's Leading Chefs (Periplus World Food Series) by Stephanie Alexander, Wendy Hutton ISBN: 962593393X Publisher: Periplus Editions Pub. Date: April, 1999 List Price: $18.95 Amazon.com Price: $13.27 |
7.
 |  | Title: The Food of Japan: Authentic Recipes from the Land of the Rising Sun (Periplus World Cookbooks) by Takayuki Kosaki, Walter Wagner, Wendy Hutton, Foreign Correspondents' Club of Japan ISBN: 9625933921 Publisher: Periplus Editions Pub. Date: September, 1998 List Price: $18.95 Amazon.com Price: $13.27 |
8.
 |  | Title: Food of Sri Lanka: Authentic Recipes from the Island of Gems by Douglas Bullis, Wendy Hutton ISBN: 9625937609 Publisher: Periplus Editions Pub. Date: 01 April, 2001 List Price: $18.95 Amazon.com Price: $13.27 |
9.
 |  | Title: The Food of Bali: Authentic Recipes from the Island of the Gods (Periplus World Food Series) by Wendy Hutton ISBN: 9625933859 Publisher: Periplus Editions Pub. Date: April, 1999 List Price: $18.95 Amazon.com Price: $18.95 |
10.
 |  | Title: East Malaysia and Brunei: Periplus Adventure Guides by Wendy Hutton, Periplus Editions ISBN: 9625931805 Publisher: Charles E Tuttle Co Pub. Date: April, 2001 List Price: $19.95 Amazon.com Price: $16.96 |