1.
 |  | Title: Chilled Foods: The Ongoing Debate (Eur (Series), 12743 En.)
by T. R. Gormley, P. Zeuthen, Commission of the European Communities
ISBN: 1851664882
Publisher: Aspen Publishers, Inc.
Pub. Date: July, 1990
List Price: $56.95
Amazon.com Price: $56.95 |
2.
|  | Title: Processing and Quality of Foods: Food Biotechnology: Avenues to Healthy and Nutritious Products
by P. Zeuthen, J.C. Cheftel, C. Ericksson, T.R. Gormley, P. Linko
ISBN: 1851664963
Publisher: Aspen Publishers, Inc.
Pub. Date: December, 1990
List Price: $114.50
Amazon.com Price: $114.50 |
3.
|  | Title: Processing and Quality of Foods: High Temperature/Short Time Processing: Guarantee for High Quality Food With Long Shelflife
by P. Zeuthen, J.C. Cheftel, C. Eriksson, T.R. Gormley, P. Linko
ISBN: 1851664955
Publisher: Aspen Publishers, Inc.
Pub. Date: December, 1990
List Price: $123.50
Amazon.com Price: $123.50 |
4.
|  | Title: Processing and Quality of Foods: Chilled Foods: The Revolution in Freshness
by P. Zeuthen
ISBN: 1851664971
Publisher: Aspen Publishers, Inc.
Pub. Date: December, 1990
List Price: $120.95
Amazon.com Price: $120.95 |
