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1. |  | Title: The Professional Chef's Techniques of Healthy Cooking, Second Edition by Jennifer S. Armentrout ISBN: 0471332690 Publisher: Wiley Pub. Date: 04 February, 2000 List Price: $59.95 Amazon.com Price: $40.77 |
| 2. |  | Title: Book of Soups: More Than 100 New Recipes from America's Premier Culinary Institute by Mary D. Donovan, Jennifer S. Armentrout, Lorna Smith, Louis Wallach ISBN: 0867308427 Publisher: Lebhar-Friedman Pub. Date: 01 October, 2001 List Price: $35.00 Amazon.com Price: $23.80 |
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