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1. |  | Title: Culture of the Fork by Giovanni Rebora, Albert Sonnenfeld ISBN: 0231121504 Publisher: Columbia University Press Pub. Date: 15 November, 2001 List Price: $25.95 Amazon.com Price: $18.17 |
| 2. |  | Title: Food: A Culinary History from Antiquity to the Present (European Perspectives) by Jean Louis Flandrin, Massimo Montanari, Albert Sonnenfeld, John-Louis Flandrin ISBN: 0140296581 Publisher: Penguin USA (Paper) Pub. Date: 31 October, 2000 List Price: $25.00 Amazon.com Price: $17.50 |
| 3. |  | Title: Crossroads: Essays on the Catholic Novelists by Albert Sonnenfeld ISBN: 0917786246 Publisher: Summa Pubns Pub. Date: December, 1982 List Price: $13.95 Amazon.com Price: $13.95 |
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