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1. |  | Title: Challenges in Taste Chemistry and Biology (Acs Symposium Series, 867) by Thomas F. Hofmann, Chi-Tang Ho, Wilhelm Pickenhagen, American Chemical Society Division of Agricultural and Food Chemistry ISBN: 0841238529 Publisher: American Chemical Society Pub. Date: 01 October, 2003 List Price: $135.00 Amazon.com Price: $135.00 |
| 2. |  | Title: Scent and Fragrances: The Fascination of Odors and Their Chemical Perspectives by Gunther Ohloff, Wilhelm Pickenhagen, Brian M. Lawrence ISBN: 0387571086 Publisher: Springer-Verlag Pub. Date: 01 August, 1994 List Price: $104.00 Amazon.com Price: $104.00 |
| 3. |  | Title: Contribution of Low and Nonvolatile Materials to the Flavor of Foods by Pickenhagen Wilhelm ISBN: 0931710502 Publisher: Allured Pub Corp Pub. Date: 01 December, 1996 List Price: $123.75 Amazon.com Price: $123.75 |
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