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1. |  | Title: Cooking by Hand by PAUL BERTOLLI ISBN: 0609608932 Publisher: Clarkson Potter Pub. Date: 19 August, 2003 List Price: $40.00 Amazon.com Price: $28.00 |
| 2. |  | Title: The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--In Beautifully Composed Menus for American Dining and Entertaining by an American Living in by Richard Olney, Paul Bertolli ISBN: 1580083854 Publisher: Ten Speed Press Pub. Date: April, 2002 List Price: $29.95 Amazon.com Price: $20.37 |
| 3. |  | Title: Chez Panisse Cooking by PAUL BERTOLLI, ALICE L. WATERS ISBN: 0679755357 Publisher: Random House Pub. Date: 22 November, 1994 List Price: $21.95 Amazon.com Price: $15.37 |
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