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1. |  | Title: New Methods of Food Preservation by G.W. Gould ISBN: 0834213419 Publisher: Kluwer Academic Publishers Pub. Date: 15 January, 1995 List Price: $141.00 Amazon.com Price: $141.00 |
| 2. |  | Title: Food Preservatives by Nicholas J. Russell, G. W. Gould ISBN: 030647736X Publisher: Plenum Pub Corp Pub. Date: July, 2003 List Price: $157.00 Amazon.com Price: $157.00 |
| 3. |  | Title: The Bacterial Spore by A. Hurst, G.W. Gould ISBN: 0122936523 Publisher: Academic Press Pub. Date: April, 1984 List Price: $75.00 Amazon.com Price: $75.00 |
| 4. |  | Title: Mechanisms of Action of Food Preservation Procedures by G.W. Gould ISBN: 1851662936 Publisher: Elsevier Applied Science Pub. Date: August, 1989 List Price: $144.50 Amazon.com Price: $144.50 |
| 5. |  | Title: Membrane Protein Expression Systems: A Users Guide (First Practical Handbook Series) by G. W. Gould ISBN: 1855780313 Publisher: Portland Press Pub. Date: February, 1994 List Price: $54.40 Amazon.com Price: $54.40 |
| 6. |  | Title: Natural Antimicrobial Systems: Antimicrobial Systems in Plant and Animals (FEMS Symposium) by G.W. Gould ISBN: 086197056X Publisher: Bath University Press Pub. Date: 31 December, 1986 |
| 7. |  | Title: Food Irradiation : A Reference Guide by G. W. Gould, Vanessa Wilkinson ISBN: 1855733595 Publisher: Woodhead Pub Ltd Pub. Date: 01 August, 1996 List Price: $126.00 Amazon.com Price: $126.00 |
| 8. |  | Title: Fundamental and Applied Aspects of Bacterial Spores (Society for Applied Bacteriology Symposium Series) by G.W. Gould, A.D. Rusell, Des Stewart-Tull ISBN: 0865428972 Publisher: Blackwell Science Ltd Pub. Date: 04 July, 1994 |
| 9. |  | Title: Food Preservation (Food Safety Series) by G.W. Gould ISBN: 0412480409 Publisher: Kluwer Academic Publishers Pub. Date: July, 1998 List Price: $72.50 Amazon.com Price: $72.50 |
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