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1. |  | Title: Handbook of Food Engineering by Dennis R. Heldman, Daryl B. Lund ISBN: 0824784634 Publisher: Marcel Dekker Pub. Date: 15 April, 1992 List Price: $245.00 Amazon.com Price: $245.00 |
| 2. |  | Title: Physical Principles of Food Preservation (Food Science and Technology, Vol 129) by Marcus Karel, Daryl B. Lund ISBN: 0824740637 Publisher: Marcel Dekker Pub. Date: July, 2003 List Price: $175.00 Amazon.com Price: $175.00 |
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