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1.![]() | ![]() | Title: Dietary Fibre: Chemical and Biological Effects (Special Publication (Royal Society of Chemistry (Great Britain)), No. 83.) by D. A. T. Southgate, Fibre 90: Chemical and Biological Aspects of Dietary Fibre ISBN: 0851866670 Publisher: Springer Verlag Pub. Date: December, 1990 List Price: $131.00 Amazon.com Price: $131.00 |
2.![]() | ![]() | Title: Nutrient Availability: Chemical and Biological Aspects (Special Publication, No 72) by D.A.T. Southgate, I.T. Johnson, G.R. Fenwick ISBN: 0851868568 Publisher: CRC Press Pub. Date: June, 1989 List Price: $125.95 Amazon.com Price: $125.95 |
3.![]() | ![]() | Title: Dietary Fibre and Related Substances by D.A.T. Southgate, I. T. Johnson ISBN: 0412484706 Publisher: Jones & Bartlett Pub Pub. Date: June, 1994 List Price: $104.95 Amazon.com Price: $104.95 |
4.![]() | ![]() | Title: Dietary Fibre Analysis (Rsc Food Analysis Monographs)) by D. A. T. Southgate ISBN: 0854045562 Publisher: Springer Verlag Pub. Date: December, 1995 List Price: $89.95 Amazon.com Price: $89.95 |
5.![]() | ![]() | Title: Determination of Food Carbohydrates by D. A. T. Southgate ISBN: 0853346933 Publisher: Aspen Publishers, Inc. Pub. Date: January, 1976 |
6.![]() | ![]() | Title: Food Composition Data: Production, Management and Use by H. Greenfield, D.A.T. Southgate ISBN: 1851668810 Publisher: Routledge Pub. Date: July, 1992 List Price: $126.00 Amazon.com Price: $126.00 |
7.![]() | ![]() | Title: Methods for the Determination of Vitamins in Food: Recommended by Cost 91 by G. Brubacher, W. Muller-Mulot, D.A.T. Southgate ISBN: 085334339X Publisher: Elsevier Applied Science Pub. Date: September, 1985 List Price: $64.50 Amazon.com Price: $64.50 |
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