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1. |  | Title: Meat Processing: Improving Quality by Joseph Kerry, John Kerry, David Ledward, D. B. Macdougall ISBN: 0849315395 Publisher: CRC Press Pub. Date: November, 2002 List Price: $235.95 Amazon.com Price: $235.95 |
| 2. |  | Title: Drug Treatment in Obstetrics: A Handbook of Prescribing by D. F. Hawkins, L. Stern, R. S. Ledward ISBN: 0412349000 Publisher: Lippincott Williams & Wilkins Publishers Pub. Date: January, 1991 List Price: $66.95 Amazon.com Price: $66.95 |
| 3. |  | Title: Functional Properties of Food Macromolecules by S. E. Hill, D. A. Ledward, J. R. Mitchell ISBN: 0751404217 Publisher: Kluwer Academic Publishers Pub. Date: November, 1998 List Price: $239.00 Amazon.com Price: $239.00 |
| 4. |  | Title: The Chemistry of Muscle-Based Foods by M.K. Knight, D.A. Ledward, D. E. Johnston ISBN: 0851862373 Publisher: Springer Verlag Pub. Date: December, 1992 List Price: $149.00 Amazon.com Price: $149.00 |
| 5. |  | Title: High Pressure Processing of Foods by D. A. Ledward, R. G. Earnshaw, D. E. Johnston ISBN: 1897676506 Publisher: Hyperion Books Pub. Date: December, 1997 List Price: $120.00 Amazon.com Price: $120.00 |
| 6. |  | Title: Upgrading Waste for Feeds and Food by D. A. Ledward ISBN: 0408108371 Publisher: Butterworth-Heinemann Pub. Date: November, 1983 List Price: $85.00 Amazon.com Price: $85.00 |
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