1.
 |  | Title: Milk Products and Eggs: Fourth Supplement to McCance and Widdowson's the Composition of Foods
by B. Holland, I.D. Unwin, D.H. Buss, Widdows, R. A. Arobert Alexand McCance, M. E. McCance
ISBN: 0851863663
Publisher: Springer Verlag
Pub. Date: December, 1989
List Price: $49.95
Amazon.com Price: $49.95 |
2.
|  | Title: Fruits and Nuts: First Supplement to the Fifth Edition of McCance and Widdowson's the Composition of Foods
by B. Holland, D. Unwin, D.H. Buss, Widdows, M. E. McCance
ISBN: 0851863868
Publisher: Springer Verlag
Pub. Date: December, 1992
List Price: $71.95
Amazon.com Price: $71.95 |
3.
|  | Title: Vegetables, Herbs and Spices: Fifth Supplement to McCance and Widdowson's the Composition of Foods
by B. Holland, I.D. Unwin, D.H. Buss, Widdows, M. E. McCance
ISBN: 0851863760
Publisher: Springer Verlag
Pub. Date: December, 1991
List Price: $59.95
Amazon.com Price: $59.95 |
4.
|  | Title: Miscellaneous Foods: Fourth Supplement to the Fifth Edition of McCance and Widdowson's the Composition of Foods
by W. Chan Brown, J. Brown, W. Chan, D. H. Buss
ISBN: 0851863604
Publisher: Springer Verlag
Pub. Date: December, 1994
List Price: $64.95
Amazon.com Price: $64.95 |
5.
|  | Title: Vegetable Dishes: Second Supplement to McCance and Widdowson's the Composition of Foods (5th)
by B. Holland, Ailsa Welch, D. H. Buss, R. A. Composition of Foods McCance, Royal Society of Chemistry (Great Britain), Fisheries, and Food Great Britain Ministry of Agriculture, Royal Society Of Chemistry
ISBN: 0851863965
Publisher: Springer Verlag
Pub. Date: December, 1992
List Price: $69.95
Amazon.com Price: $69.95 |
6.
|  | Title: Fish and Fish Products: Third Supplement to the Fifth Edition of McCance and Widdowson's the Composition of Foods
by B. Holland, J. Brown, D. H. Buss, R. A. Composition of Foods McCance, Royal Society of Chemistry (Great Britain), Fisheries, and Food Great Britain Ministry of Agriculture
ISBN: 085186421X
Publisher: Springer Verlag
Pub. Date: September, 1994
List Price: $69.95
Amazon.com Price: $69.95 |
7.
|  | Title: Meat Products and Dishes: Sixth Supplement to the Fifth Edition of McCance and Widdowson's the Composition of Foods
by W. Chan, J. Brown, S. M. Church, D. H. Buss
ISBN: 085404809X
Publisher: Royal Society of Chemistry
Pub. Date: December, 1996
List Price: $79.95
Amazon.com Price: $79.95 |
