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1. |  | Title: The Cooking of Singapore: Great Dishes from Asia's Culinary Crossroads by Chris Yeo, Joyce Jue, Keith Oregaard ISBN: 096273456X Publisher: Harlow & Ratner Pub. Date: 01 April, 1993 List Price: $24.95 Amazon.com Price: $24.95 |
| 2. |  | Title: The Dtp Manual by Pete Yeo, Chris Mann ISBN: 0948905875 Publisher: Blueprint Pub. Date: 01 July, 1994 List Price: $240.00 Amazon.com Price: $240.00 |
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