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1. |  | Title: The Food Service Professionals Guide To: Controlling Restaurant & Food Service Operating Costs by Cheryl Lewis, Douglas R. Brown ISBN: 0910627150 Publisher: Atlantic Publishing Group Pub. Date: 02 September, 2002 List Price: $19.95 Amazon.com Price: $13.97 |
| 2. |  | Title: Breaking Designer's Block: 501 Graphic Design Solutions for Type, Color, and Materials by Cheryl Dangel Cullen, Leatrice Eiseman, Ferdinand Lewis ISBN: 1592530427 Publisher: Rockport Publishers Pub. Date: 01 March, 2004 List Price: $40.00 Amazon.com Price: $28.00 |
| 3. |  | Title: The guide to Stockton by Cheryl Lewis ISBN: 0916076385 Publisher: Writing Works Pub. Date: 1979 |
| 4. |  | Title: Bedside Manners: Myth of the Doctor-Patient Relationship by Cheryl Lewis ISBN: 1403372004 Publisher: Authorhouse Pub. Date: 01 February, 2003 List Price: $11.45 Amazon.com Price: $11.45 |
| 5. |  | Title: Pulling Together for Cooperative Learning: Cooperative Learning Activities and Projects for Middle Grades by Imogene Forte, Joy MacKenzie, Lewis Sherri, Cheryl Mendenhall ISBN: 0865301824 Publisher: Incentive Publications Pub. Date: 01 April, 1991 List Price: $11.95 Amazon.com Price: $11.95 |
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