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1. |  | Title: Cooking Essentials for the New Professional Chef by The Food and Beverage Institute, Mary Deirdre Donovan ISBN: 0471287172 Publisher: John Wiley & Sons Pub. Date: 09 September, 1996 List Price: $63.20 Amazon.com Price: $63.20 |
| 2. |  | Title: Cooking Essentials/ Becoming C Hef Journ by Fbi, Andrew Dorenburg, Food and Beverage Institute ISBN: 0442025297 Publisher: John Wiley & Sons Pub. Date: July, 1997 List Price: $54.95 Amazon.com Price: $54.95 |
| 3. |  | Title: Cook Essent/ Becoming Chef Set by Fbi, Andrew Dornenburg, Food and Beverage Institute ISBN: 0442025254 Publisher: John Wiley & Sons Pub. Date: July, 1997 List Price: $59.95 Amazon.com Price: $59.95 |
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