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1.![]() | Title: The Food Service Professionals Guide to Restaurant Design: Designing, Constructing & Renovating a Food Service Establishment by Sharon L. Fullen ISBN: 091062724X Publisher: Atlantic Publishing Group Pub. Date: 02 September, 2002 List Price: $19.95 Amazon.com Price: $13.97 | |
2.![]() | Title: How to Open a Financially Successful Bakery by Sharon L. Fullen ISBN: 0910627339 Publisher: Atlantic Publishing Group Pub. Date: 30 May, 2004 List Price: $39.95 Amazon.com Price: $27.96 | |
3.![]() | Title: The Food Service Professionals Guide To: Controlling Restaurant & Food Service Labor costs by Sharon L. Fullen ISBN: 0910627177 Publisher: Atlantic Publishing Group Pub. Date: 02 September, 2002 List Price: $19.95 Amazon.com Price: $13.97 | |
4.![]() | Title: How to Open a Financially Successful Specialty Retail and Gourmet Foods Shop by Sharon L. Fullen, Douglas Robert Brown ISBN: 0910627320 Publisher: Atlantic Publishing Group Pub. Date: 30 May, 2004 List Price: $39.95 Amazon.com Price: $27.17 |
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