1.
 |  | Title: Absorption and Utilization of Amino Acids, Volume I
by Mendel Friedman, Herbert A. Thompson, Timothy A. Hoover
ISBN: 0849360064
Publisher: CRC Press
Pub. Date: 31 July, 1989
List Price: $279.95
Amazon.com Price: $279.95 |
2.
|  | Title: Nutritional and Toxicological Consequences of Food Processing (Advances in Experimental Medicine and Biology, 289)
by American Institute of Nutrition--Federation of American Societies For, Mendel Friedman, American Institute of Nutrition, Federation of American Societies for Experimental Biology
ISBN: 0306438917
Publisher: Plenum Pub Corp
Pub. Date: May, 1991
List Price: $284.00
Amazon.com Price: $284.00 |
3.
|  | Title: Nutritional and Toxicological Aspects of Food Safety (Advances in Experimental Medicine and Biology, 177)
by Mendel Friedman
ISBN: 0306417081
Publisher: Plenum Pr
Pub. Date: October, 1984
List Price: $215.00
Amazon.com Price: $215.00 |
4.
|  | Title: The chemistry and biochemistry of the sulfhydryl group in amino acids, peptides, and proteins
by Mendel Friedman
ISBN: 0080168450
Publisher: Pergamon Press
Pub. Date: 1973
|
5.
|  | Title: Nutritional Improvement of Food and Feed Proteins (Advances in Experimental Medicine and Biology, V. 105)
by Symposium on Improvement of Protein Nutritive Quality of Foods and Fee, Mendel Friedman, American Chemical Society Division of Agricultural and Food Chemistry
ISBN: 030640026X
Publisher: Plenum Pr
Pub. Date: October, 1978
List Price: $175.00
Amazon.com Price: $175.00 |
6.
|  | Title: Nutritional and Toxicological Significance of Enzyme Inhibitors in Foods (Advances in Experimental Medicine and Biology, 199)
by Mendel Friedman
ISBN: 0306423685
Publisher: Plenum Pub Corp
Pub. Date: November, 1986
List Price: $229.50
Amazon.com Price: $229.50 |
7.
|  | Title: Protein Nutritional Quality of Foods and Feeds
by Mendel Friedman
ISBN: 0824762789
Publisher: Marcel Dekker
Pub. Date: June, 1975
List Price: $95.00
Amazon.com Price: $95.00 |
