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1. |  | Title: Product and Process Development in the Food Industry by Mary D. Earle, Allan M. Anderson ISBN: 3718602415 Publisher: Taylor & Francis Pub. Date: 01 July, 1985 List Price: $156.00 Amazon.com Price: $156.00 |
| 2. |  | Title: Food Marketing Management: An International Perspective by David J. Schaffner, William R. Schroder, Mary D. Earle ISBN: 0070572062 Publisher: McGraw-Hill College Pub. Date: 25 July, 1997 List Price: $97.65 Amazon.com Price: $97.65 |
| 3. |  | Title: Creating New Foods: The Product Developer's Guide (The CHGL Series on Food) by Mary D. Earle, Richard L. Earle ISBN: 1902423410 Publisher: Chadwick House Group Ltd Pub. Date: December, 1999 |
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