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1. |  | Title: Chemical Changes During Food Processing by Jiri Davidek, Jan Velisek, Jan Pokorny ISBN: 0444988459 Publisher: Elsevier Science Pub. Date: 01 February, 1990 List Price: $264.00 Amazon.com Price: $264.00 |
| 2. |  | Title: Natural Toxic Compounds of Foods: Formation and Change During Processing and Storage by Jiri Davidek ISBN: 0849346231 Publisher: CRC Press Pub. Date: March, 1995 List Price: $184.00 Amazon.com Price: $184.00 |
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