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1.![]() | Title: The Chef's Compendium of Professional Recipes by John Fuller, Edward Renold, David Foskett ISBN: 0750604905 Publisher: Butterworth-Heinemann Pub. Date: October, 1992 List Price: $44.95 Amazon.com Price: $44.95 | |
2.![]() | Title: Food and Beverage Management by John Cousins, David Foskett, Cailein Gillespie ISBN: 0582452716 Publisher: Longman Pub. Date: January, 2002 List Price: $47.50 Amazon.com Price: $47.50 | |
3.![]() | Title: Contemporary Cookery by Victor Ceserani, Ronald Kinton, David Foskett ISBN: 0470233508 Publisher: John Wiley & Sons Pub. Date: 16 November, 1993 List Price: $80.00 Amazon.com Price: $80.00 | |
4.![]() | Title: The Theory of Catering by Ronald Kinton, Victor Ceserani, David Foskett ISBN: 0340725125 Publisher: Hodder & Stoughton Educational Division Pub. Date: 03 May, 1999 | |
5.![]() | Title: Advanced Practical Cookery by Victor Ceserani, Ronald Kinton, David Foskett, Victor Cesrani ISBN: 0470249609 Publisher: John Wiley & Sons Pub. Date: April, 1995 List Price: $44.95 Amazon.com Price: $44.95 | |
6.![]() | Title: Food Preparation and Cooking: NVQ/SVQ Workbook by Victor Ceserani, David Foskett ISBN: 0340595094 Publisher: Hodder & Stoughton Educational Division Pub. Date: 20 May, 1993 | |
7.![]() | Title: Practical Cookery by Victor Cesarani, Ronald Kinton, David Foskett ISBN: 0340620684 Publisher: Hodder & Stoughton Educational Division Pub. Date: 01 May, 1995 | |
8.![]() | Title: NVQ/SVQ Food Preparation and Cooking Level 2 (NVQ/SVQ Workbook) by Victor Cesarani, David Foskett ISBN: 0340630760 Publisher: Hodder & Stoughton Educational Division Pub. Date: 05 October, 1995 | |
9.![]() | Title: NVQ/SVQ Workbook: Level 3: Food Preparation and Cooking - Kitchen, Larder and Pastrywork by Victor Ceserani, Ronald Kinton, David Foskett ISBN: 0340618574 Publisher: Hodder & Stoughton Educational Division Pub. Date: 19 May, 1994 | |
10.![]() | Title: The Law and Practice of Compromise (with Precedents): First Supplement to the Third Edition by David Foskett QC ISBN: 0421502401 Publisher: Sweet & Maxwell Ltd Pub. Date: 30 July, 1993 |
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