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1. |  | Title: The Ultimate Low-Fat Mexican Cookbook by Anne Lindsay Greer ISBN: 0877192588 Publisher: Gulf Publishing Pub. Date: April, 1995 List Price: $21.95 Amazon.com Price: $21.95 |
| 2. |  | Title: Foods of the Sun: New Southwest Cuisine by Anne Lindsay Greer, Wendy Wray, Ellen Brown ISBN: 0061813214 Publisher: HarperCollins Pub. Date: March, 1988 List Price: $22.50 Amazon.com Price: $22.50 |
| 3. |  | Title: Contemporary Mexican Cooking: Famous Chefs' Recipes for the World's Greatest Mexican Specialties by Anne Lindsay Greer, Anne G. McCann ISBN: 0877192731 Publisher: Gulf Publishing Pub. Date: September, 1996 List Price: $29.95 Amazon.com Price: $29.95 |
| 4. |  | Title: Cuisine of the American Southwest by Anne Lindsay Greer ISBN: 0061813206 Publisher: Gulf Publishing Pub. Date: August, 1995 List Price: $22.50 Amazon.com Price: $22.50 |
| 5. |  | Title: Creative Mexican Cooking by Anne Lindsay Greer ISBN: 0932012639 Publisher: Texas Monthly Pr Pub. Date: August, 1988 List Price: $19.95 Amazon.com Price: $19.95 |
| 6. |  | Title: The Culinary Renaissance: Creative Food Processor Recipes by Anne Lindsay Greer ISBN: B00005VQR4 |
| 7. |  | Title: Thermodynamics and Kinetics of Phase Transformations: Symposium Held November 27-December 1, 1995, Boston, Massachusetts, U.S.A (Materials Research Society Symposia Proceedings, V. 398.) by James S. Im, Byungwoo Park, A. Lindsay Greer, G. Brian Stephenson ISBN: 1558993010 Publisher: Material Research Society Pub. Date: September, 1996 List Price: $71.00 Amazon.com Price: $71.00 |
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