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El Espacio Culinario: de La Taberna Romana a la Cocina Profesional y Domestica del Siglo XX

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Title: El Espacio Culinario: de La Taberna Romana a la Cocina Profesional y Domestica del Siglo XX
by Miguel Espinet
ISBN: 8-4722382-0-2
Publisher: Tusquets
Pub. Date: September, 1994
Format: Paperback
Volumes: 1
List Price(USD): $13.30

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