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Title: Encyclopedia of Sushi Rolls by Ken Kawasumi, Laura Driussi ISBN: 4-88996-076-7 Publisher: Japan Publications Trading Company Pub. Date: February, 2002 Format: Hardcover Volumes: 1 List Price(USD): $36.00 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: Fantastic sushi book
Comment: I actually bought this for my mom for mother's day - she loves making sushi rolls but until now just did it based on what she'd had at restaurants. She's a great cook and certainly can improvise but this cookbook has opened her up to a whole new set of ideas and recipes to mess around with. It has great pictures, instructions are clear, and it's a lot of fun. Highly recommend this cookbook! One of the best we've come across.
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Title: Sushi: Taste and Techniques by Kimiko Barber, Hiroki Takemura, Ian O'Leary, Dorling Kindersley Publishing ISBN: 0789489163 Publisher: DK Publishing Pub. Date: 01 September, 2002 List Price(USD): $20.00 |
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Title: Sushi (Essential Kitchen Series) by Ryuichi Yoshii ISBN: 962593460X Publisher: Periplus Editions Pub. Date: March, 2000 List Price(USD): $18.95 |
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Title: The Best 50 Sushi Rolls (Best 50 Series) by Carol M. Newman ISBN: 1558672311 Publisher: Bristol Pub Enterprises Pub. Date: June, 2003 List Price(USD): $5.95 |
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Title: The Sushi Cookbook: A Step-By-Step Guide to This Popular Japanese Food by Katsuji Yamamoto, Roger Hicks ISBN: 1568363001 Publisher: Kodansha International Pub. Date: December, 1999 List Price(USD): $14.00 |
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Title: Sushi for Parties: Maki-Zushi and Nigiri-Zushi by Ken Kowasumi, Ken Kawasumi ISBN: 0870409565 Publisher: Japan Publications Pub. Date: December, 1996 List Price(USD): $19.00 |
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