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Title: Roger Verge's Vegetables in the French Style by Roger Verge, Martine Anglade, Bernard Touillon, Edward L. Schneider ISBN: 1-885183-04-6 Publisher: Black Dog & Leventhal Pub Pub. Date: September, 1994 Format: Hardcover Volumes: 1 List Price(USD): $37.50

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: the best vegetable cook book that i have, and i have alot
Comment: this book is excellent. the recipies range from simple to complex and each one tastes wonderful once compleeted. there are recipies for almost every vegtable imaginable as well as information about the tast, texture and how to select that particular ingreedient. i have and have read many, many cook books, vegitatian and non and this is by far one of the most comprehensive and interesting around. it is easy to use and the results are fantastic.

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