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Food Biotechnology-2 (Food Biotechnology)

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Title: Food Biotechnology-2 (Food Biotechnology)
by R.D. King, P.S.J. Cheetham
ISBN: 1-85166-218-9
Publisher: Elsevier Science Pub Co
Pub. Date: 01 February, 1989
Format: Hardcover
Volumes: 1
List Price(USD): $101.50
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