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Title: Month of Meals: Vegetarian Pleasures by American Diabetes Association ISBN: 1-58040-080-9 Publisher: American Diabetes Association Pub. Date: 20 February, 2003 Format: Spiral-bound Volumes: 1 List Price(USD): $19.95 |
Average Customer Rating: 5 (5 reviews)
Rating: 5
Summary: I like the cut-a-ways
Comment: I like the cut-a-ways so we can plan the whole day on one page. That has been the bigest help for me.
Rating: 5
Summary: Daily Menu Plans for Vegetarian Diet
Comment: Very clear Introduction to planning diabetic meals.
Includes definition of the six food groups which make up the vegetarian food pyramid, and the nutrients each supply. Describes how specialty foods which are common to vegetarian diets (such as soy products), fit within the diabetic plan.
With this book it is easy to follow a daily total of either a 1200-calorie, 1350-calorie, THE BASIC 1500 CALORIE MEAL PLAN, 1800-Calorie, or 2100-Calorie Diet. Each day simply choose from:
28 Breakfast Meals,
28 Lunch Meals, and
28 Dinner Meals.
21 Snacks of 60-Calories, 21 Snacks of 125-Calories, or 21 Snacks of 170-Calories.
Wonderful book for diabetics who are seeking vegetarian menu ideas, but also great for vegetarians who are simply trying to control their weight . *****
Rating: 5
Summary: It's a no-brainer!
Comment: Using this book is a no-brainer - which is what I REALLY needed. My husband was just diagnosed with Type II diabetes, and his nutritional needs are critical. We are stationed in Germany and are in the process of moving. I was disheartened when I found that the military dietician is unavailable right now. Other books were confusing - trying to figure out 30% fat calories, etc. This book saved my sanity! The spiral binding and split page design are FANTASTIC and the food is GREAT. Directions are concise and it's easy to prepare a menu and shopping list from the book. Best of all, we're getting nutritious, consistant, easy meals and snacks and half the work is done for us. Some of the books in the series even include smart choices when eating out at fast food restaurants - another bonus. When our doctor and nurses saw these books, they were AMAZED. My recomendation: get all five!
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Title: The Whole Foods Diabetic Cookbook by Patricia Bertron, Patricia Leshane, Michael Cook, Patricia Stevenson ISBN: 157067129X Publisher: Book Publishing Company (TN) Pub. Date: 01 March, 2002 List Price(USD): $12.95 |
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Title: Month of Meals: Classic Cooking by American Diabetes Association ISBN: 1580400760 Publisher: American Diabetes Association Pub. Date: 24 April, 2002 List Price(USD): $19.95 |
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Title: Month of Meals: All-American Fare by American Diabetes Association ISBN: 1580400779 Publisher: American Diabetes Association Pub. Date: 19 November, 2002 List Price(USD): $19.95 |
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Title: Month of Meals: Ethnic Delights by American Diabetes Association Staff ISBN: 1580400159 Publisher: McGraw-Hill/Contemporary Distributed Products Pub. Date: 01 February, 1998 List Price(USD): $14.95 |
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Title: Month of Meals: Old-Time Favorites by American Diabetes Association Staff ISBN: 1580400175 Publisher: McGraw-Hill/Contemporary Distributed Products Pub. Date: 01 December, 1998 List Price(USD): $14.95 |
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