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Title: From Vines to Wines: The Complete Guide to Growing Grapes and Making Your Own Wine by Jeff Cox ISBN: 1-58017-105-2 Publisher: Storey Books Pub. Date: March, 1999 Format: Paperback Volumes: 1 List Price(USD): $18.95 |
Average Customer Rating: 4.73 (15 reviews)
Rating: 4
Summary: Easy Read
Comment: This is a well compiled, easy to read treatise on the subjects of viticulture and eneology. Focused on the layperson, it is very easy reading whilst glossing over none of the facts.
The book covers growing grapes suitable for wine, focused specifically on the North American region. It doesn't labor over the different types of grapes and their most suitable areas but it does give some information. It covers the history on wine making grapes and some of their historical regions. Moreover, it gives details on trellising and pruning techniques.
Further, the book describes the process of winemaking. The authors easy going an informative style provides for a pleasant read.
The author provides the reader with incite into his own experiences and even suggests alternatives to the common approach.
I could recommend this book, not only to a perspective grape grower or wine maker, but to those that would like to learn more about wine, its history and how to taste it (all of which are between these covers).
Rating: 5
Summary: Excellent survey of all aspects of winemaking
Comment: This is an excellent introduction to the topics of growing grapes or winemaker hobbyist. Cox does an admirable job of providing enough information and tips for the backyard grapegrower or basement/garage winemaker. Other books may go into more detail but this is a comprehensive overview that encompasses each aspect of growing and winemaking.
As a wine enthusiast, I have given thought (more than once) to learning more about the complete wine-making process. Reading this book has given me just enough confidence to try this as a backyard/basement hobbyist. It's not that I believe I can grow and make world-class wine -- rather, I expect to be able to appreciate the effort that goes into making a world-class wine. And, with any luck, I'll be able to make something worth drinking. The sections of the book on choosing grapes appropriate to your region, growing and training tips, fermentation, aging, bottling are all clearly written. The supply sources listed in the back are comprehensive enough to be able to find the basics. All in all, a very solid effort.
Rating: 5
Summary: Great Intro to Grape growing and Wine Making
Comment: After years of making our own wine and finally living in a world class grape growing region we wanted to try out hand at growing grapes. This book provided excellent information for the entire process. We've followed the advice in this book and have had good result with our grapes for two years.
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Title: The American Wine Society Presents Growing Wine Grapes by J. R. McGrew, J. Loenholdt, T. Zabadal, A. Hunt, H. Amberg ISBN: 0961907207 Publisher: G.W. Kent Pub. Date: September, 1994 List Price(USD): $10.95 |
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Title: The Grape Grower: A Guide to Organic Viticulture ISBN: 1890132829 Publisher: Chelsea Green Publishing Company Pub. Date: December, 2002 List Price(USD): $35.00 |
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Title: Wine Growers Guide by Philip M. Wagner ISBN: 093266492X Publisher: Wine Appreciation Guild Pub. Date: December, 1998 List Price(USD): $19.95 |
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Title: Modern Winemaking by Philip Jackisch ISBN: 0801414555 Publisher: Cornell Univ Pr Pub. Date: December, 1985 List Price(USD): $40.00 |
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Title: General Viticulture by Albert Julius Winkler, W. M. Kliewer, Lloya A. Lider ISBN: 0520025911 Publisher: University of California Press Pub. Date: March, 1975 List Price(USD): $52.39 |
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