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Title: D.K.'s Sushi Chronicles from Hawaii: Recipes from Sansei Seafood Restaurant & Sushi Bar by Bonnie Friedman, Dave ISBN: 1-58008-467-2 Publisher: Ten Speed Press Pub. Date: 01 March, 2004 Format: Hardcover Volumes: 1 List Price(USD): $35.00 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: offers a wealth of knowledge and local hawaiian lore
Comment: Loved the ease of instruction in making sushi. Not hard to follow, well done. Also like the homespun family history. It is a great guide to not only sushi but everthing else in his style. A lot of fun.
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Title: Hawaii Cooks: Flavors from Roy's Pacific Rim Kitchen by Roy Yamaguchi, Joan Namkoong ISBN: 1580084540 Publisher: Ten Speed Press Pub. Date: 01 March, 2003 List Price(USD): $32.50 |
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Title: Raw by Charlie Trotter, Roxanne Klein, Tim Turner, Jason Smith ISBN: 1580084702 Publisher: Ten Speed Press Pub. Date: 01 December, 2003 List Price(USD): $35.00 |
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Title: The Duck Cookbook by James Peterson ISBN: 1584792957 Publisher: Stuart, Tabori and Chang Pub. Date: 01 October, 2003 List Price(USD): $30.00 |
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Title: Daniel's Dish: Entertaining at Home With a Four-Star Chef by Daniel Boulud ISBN: 2850186627 Publisher: Filipacchi Publishing Pub. Date: 01 October, 2003 List Price(USD): $39.95 |
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Title: Na Lei Makamae: The Treasured Lei (A Latitude 20 Book) by Marie A. McDonald, Paul R. Weissich ISBN: 0824826493 Publisher: University of Hawaii Press Pub. Date: 01 October, 2003 List Price(USD): $49.95 |
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