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Title: The Heaven on Seven Cookbook: Where It's Mardi Gras All the Time! by Jimmy Bannos, John DeMers ISBN: 1-58008-168-1 Publisher: Ten Speed Press Pub. Date: May, 2001 Format: Hardcover Volumes: 1 List Price(USD): $24.95

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Average Customer Rating: 4.5 (2 reviews)

Rating: 5
Summary: Great, and I've read a few.
Comment: This is a very good cookbook. I own, or have read, most of the New Orleans cookbooks. This is one of the best, with creative thoughts on how to make some of the dishes lighter and more attractive. Great taste.

Rating: 4
Summary: New Orleans meets the rest of the World!
Comment: The Heaven On Seven Cookbook is a must have for any lover of Cajun/Creole cooking. Jimmy Bannos puts together a very interesting list of recipes matching traditional New Orleans fare with elements from other parts of the U. S. and the world. The recipes themselves are not too complex (but are somewhat time intensive), and the ingredient lists are very lengthy at times. Bannos is big on spices, so tamer palettes may need to modify some recipes. All in all a great cookbook though, and a good addition to any kitchen library.

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