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Bread, Tomato, Garlic: Quick Cooking With 3 Main Ingredients

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Title: Bread, Tomato, Garlic: Quick Cooking With 3 Main Ingredients
by Jill Dupleix, Geoff Lung
ISBN: 1-57959-022-5
Publisher: Pub Group West
Pub. Date: 01 April, 1999
Format: Paperback
Volumes: 1
List Price(USD): $27.00
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Average Customer Rating: 5 (1 review)

Customer Reviews

Rating: 5
Summary: Riveting Recipes and Palpably Delicious Pictures
Comment: I loved this cookbook. I have a collection of over 60 cookbooks and this has become an instant favorite. The recipes involve simple ingredients in unusual combinations; the instructions are wonderfully easy to follow. This is the kind of cookbook that allows me the luxury of enjoying a delicious meal even after a 9 or 10 hour workday.I give extra credit to Geoff Lung, whose beautiful photos make you want to take a bite out of the page.My thanks to Jill Dupleix for providing the perfect Christmas gift for several of my nearest and dearest this year.

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