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Title: Vegetables, Herbs, and Fruit: An Illustrated Encyclopedia by Bob Flowerdew, Jekka McVicar, Matthew Biggs ISBN: 1-57145-926-X Publisher: Laurel Glen Pub. Date: May, 2003 Format: Hardcover Volumes: 1 List Price(USD): $29.95

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Average Customer Rating: 5 (1 review)

Rating: 5
Summary: Fun and informative!
Comment: This book is wonderful! Every section gives you a in-depth overview of the vegetable, herb or fruit; detailing different varieties and how they rank in terms of taste and/or hardiness, how to propagate, grow, maintain, harvest and store. Plus gives tips of typical pests/diseases and how to avoid them. Very helpful are the "companion planting" paragraphs, explaining which plants do best next to each other. And to top it all off, each section includes a "culinary" and "medicinal" section, informing you of the best ways to use your crops once harvested. The pictures are beautiful and the wording is easy to understand and to the point. This is a great book for any gardener's reference shelf. Fun to read cover-to-cover, but set up so that you can dip in and out as you choose.

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