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Title: What Are We Feeding Our Kids? by Michael F., Ph.D. Jacobson, Bruce Maxwell ISBN: 1-56305-101-X Publisher: Workman Publishing Company Pub. Date: October, 1994 Format: Paperback Volumes: 1 List Price(USD): $8.95 |
Average Customer Rating: 4 (1 review)
Rating: 4
Summary: Definitely food for thought
Comment: The author feels he has a social responsibility to promote the health of the nation. While he appears a bit heavy-handed at times, he does hit home with his indictments. He includes some startling information about the sorry state of school lunch programs and advertiser's attempts to woo susceptible young children into unhealthy eating habits. Concerned with the childhood epidemics of obesity and eating disorders such as anorexia and bulimia, he states that today's children are betrayed by their diet. Definitely food for thought.
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Title: Food Politics : How the Food Industry Influences Nutrition and Health by Marion Nestle ISBN: 0520240677 Publisher: University of California Press Pub. Date: September, 2003 List Price(USD): $15.95 |
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Title: The Splendid Grain by Rebecca Wood ISBN: 0688166121 Publisher: William Morrow Pub. Date: 06 January, 1999 List Price(USD): $22.00 |
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Title: Feeding the Whole Family: Whole Foods Recipes for Babies, Young Children & Their Parents by Cynthia Lair, Annemarie Colbin ISBN: 0966034619 Publisher: Moon Smile Pr Pub. Date: 01 January, 1998 List Price(USD): $18.00 |
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Title: Fast Food Nation: The Dark Side of the All-American Meal by Eric Schlosser ISBN: 0060938455 Publisher: HarperCollins Pub. Date: 08 January, 2002 List Price(USD): $14.95 |
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Title: Good to Great: Why Some Companies Make the Leap... and Others Don't by Jim Collins ISBN: 0066620996 Publisher: HarperCollins Pub. Date: 16 October, 2001 List Price(USD): $27.50 |
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