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Title: Backyard Grilling: Grill Like A Professional! by Richard W. McPeake, Jim Cattey, Joan Cattey ISBN: 0-9718014-1-X Publisher: Richard W. McPeake Pub. Date: May, 2003 Format: Paperback List Price(USD): $13.95 |
Average Customer Rating: 5 (6 reviews)
Rating: 5
Summary: Even I Can Grill With This Book!!!
Comment: I am an absolute novice at grilling, and not a great cook! BUT, this book is so down to earth and easy to understand that I have been thrilled with the results! I can easily follow the directions, and the steps are not difficult. I can now confidently invite company to enjoy what I do on the grill! Thanks Chef McPeake!
Rating: 5
Summary: The only grilling book the home chef will ever need!
Comment: Chef Richard McPeake's classes at The Culinary Center of Kansas City are some of our most popular. The students report back often that he is one of the best teachers they have ever experienced. We think it is because he gives loads of clear and concise grilling information to our students and he tells it like it is. No secrets...just solid information. If you want to learn to grill at home the right way then this is the book for you.
Rating: 5
Summary: Backyard Grilling For Dummies
Comment: Backyard Grilling - Grill Like A Professional is not alot of hype. This book really delivers! Anything you ever wanted to know about grilling is in this book. For example, I learned so much about rubs and marinating that my food has been terrific since I purchased this book. Any "Dummy" can follow the suggestions and enjoy great food! The recipes are easy to follow, with language that is easy for a beginner to understand. Thanks for such a great guide. Buy it, you'll be glad you did!!!
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Title: Ribstars Backyard Smoking & BBQ Cookbook by Richard W. McPeake ISBN: 0971801401 Publisher: Richard W. McPeake Pub. Date: 15 January, 2002 List Price(USD): $13.95 |
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Title: Weber's Big Book of Grilling by Jamie Purviance, Sandra S. McRae, Tim Turner ISBN: 0811831973 Publisher: Chronicle Books Pub. Date: May, 2001 List Price(USD): $22.95 |
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Title: The Gas Grill Gourmet: Great Grilled Food for Everyday Meals & Fantastic Feasts by A. Cort Sinnes, Sinnes, John Puscheck ISBN: 1558321101 Publisher: Harvard Common Press Pub. Date: 01 July, 1996 List Price(USD): $14.95 |
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Title: The New Grilling Book: Charcoal, Gas, Smokers, Indoor Grills, Rotisseries (Better Homes and Gardens Test Kitchen) by Kristi Fuller, Better Homes and Gardens ISBN: 0696210290 Publisher: Better Homes and Gardens Books Pub. Date: 01 April, 2000 List Price(USD): $29.95 |
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Title: How to Grill: The Complete Illustrated Book of Barbecue Techniques by Steven Raichlen, Greg Schneider ISBN: 0761120149 Publisher: Workman Publishing Pub. Date: 01 May, 2001 List Price(USD): $19.95 |
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