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Easy Beans: Fast and Delicious Bean, Pea, and Lentil Recipes, Second Edition

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Title: Easy Beans: Fast and Delicious Bean, Pea, and Lentil Recipes, Second Edition
by Trish Ross
ISBN: 0-9698162-3-5
Publisher: Hushion House
Pub. Date: August, 2003
Format: Paperback
Volumes: 1
List Price(USD): $12.95
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Average Customer Rating: 5 (7 reviews)

Customer Reviews

Rating: 5
Summary: PURCHASE THIS BOOK!
Comment: Every recipe I have tried in this book has been terrific....even the most bean-shy individual will have to admit that beans can be tasty. I didn't have a great deal of experience cooking with beans and lentils, so I appreciated the cooking method section. I can honestly say that this is the best cookbook I have ever bought.

Rating: 5
Summary: A true legume lover's delight
Comment: Now in a new and expanded second edition, Easy Beans: Fast And Delicious Bean, Pea, And Lentil Recipes has been enhanced with nutritional analysis and more than twenty new and delicious recipes. From Seafood Minestrone; Tapenade Baguette; and Texas Chicken Salad; to Quick Spicy Sausage Stew; Bean Counter's Medley; and Caribbean Rice, Easy Beans is a true legume lover's delight and a welcome addition to any kitchen cookbook collection!

Rating: 5
Summary: Beans in California
Comment: I have a bookcase full of cookery books, BUT, "Easy Beans" and "More Easy Beans" are two of my top favorites. All the recipes I have tried are delicious, and best of all for a busy professional, quick and easy to make when I come home tired at the end of the day. As an MD interested in nutrition, I can heartily recommend the recipes in these books for the good of your heart. Well done, authors!

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