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Title: Celebrity Dish by Jodi Della Femina, Daniel Benedict, Patrick McMullan, Jerry Della Femina, Jodi Della Femina ISBN: 0-9672158-3-8 Publisher: Shortcuts Pubns Inc Pub. Date: 15 May, 2001 Format: Hardcover List Price(USD): $19.95 |
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Title: Essentially Lilly: A Guide to Colorful Entertaining by Lilly Pulitzer, Jay Mulvaney ISBN: 0060577495 Publisher: HarperResource Pub. Date: 13 April, 2004 List Price(USD): $30.00 |
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Title: The Harry Caray's Restaurant Cookbook: The Official Home Plate of the Chicago Cubs by Jane Stern, Michael Stern ISBN: 1401600956 Publisher: Rutledge Hill Press Pub. Date: 01 June, 2003 List Price(USD): $19.99 |
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Title: Biscuit Bliss: 101 Foolproof Recipes for Fresh and Fluffy Biscuits in Just Minutes by James Villas ISBN: 155832223X Publisher: Harvard Common Press Pub. Date: 30 December, 2003 List Price(USD): $14.95 |
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Title: The New York Restaurant Cookbook: Recipes from the Dining Capital of the World by Florence Fabricant ISBN: 0847825752 Publisher: Rizzoli International Publications Pub. Date: 01 November, 2003 List Price(USD): $29.95 |
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Title: Once Upon a Time: Behind the Fairy Tale of Princess Grace and Prince Rainier by J. Randy Taraborrelli ISBN: 0446531642 Publisher: Warner Books Pub. Date: 15 April, 2003 List Price(USD): $25.95 |
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