AnyBook4Less.com	Find the Best Price on the Web Order from a Major Online Bookstore
Home  |  Store List  |  FAQ  |  Contact Us  |
Ultimate Book Price Comparison Engine Save Your Time And Money Keyword AuthorISBN

Title: High Fit, Low Fat Vegetarian by Elizabeth Roaalie Burt, Katherine Briggs Goldberg, Katherine Sigal Rhodes, Nancy J. Moncrieff, University of Michigan ISBN: 0-9649656-1-5 Publisher: Wimmer Cookbooks, Inc. Pub. Date: February, 1996 Format: Plastic Comb Volumes: 1 List Price(USD): $14.95

Your Country USA Canada United Kingdom Australia Austria Belgium France Germany Italy Netherlands Switzerland Currency AutoUSD CAD GBP EUR AUD CHF Delivery Only cheapest delivery All delivery options Include Used Books Are you a club member of: Barnes and Noble Books A Million Chapters.Indigo.ca

Average Customer Rating: 5 (3 reviews)

Rating: 5
Summary: One of the Best Veggie Cook Books
Comment: Being a vegetarian for over ten years I have many cookbooks on the subject and this is definately one of the best. What a wonderfully well written book, easy to follow and every one of the dishes I have tried have been delicious. This is not only great for veggies but also make wonderful meals for those carnivores in the family. Some of the recipes take a little time to prepare, but the end results absolutely make the effort worthwhile.

Rating: 5
Summary: Incredible healthy, great tasting meals
Comment: I own both the High Fit - Low Fat cookbooks (regular and vegetarian). The books are good for both novice and experienced chefs. Using these cookbooks, I have learned how to eat incredibly healthy while serving really tasty meals! The Eggplant Parmesan recipe is now a requirement for potlucks I attend. I love it because it is so easy to make. The cookbooks make great gifts too, I bought 10 as gifts for family members. Although I own many cookbooks, I do the majority of my cooking from the High Fit - Low Fat recipes.

Rating: 5
Summary: The best cookbook you can buy
Comment: I own both of the High Fit - Low Fat cookbooks (regular and vegetarian). The books are good for both novice and experienced chefs. Using these cookbooks, I have learned how to eat incredibly healthy while serving really tasty meals! The eggplant parmesan recipe (Vegetarian cookbook) is now a requirement for potlucks I attend. I love it because it is so easy to make. The cookbooks make great gifts too (I bought 10 as gifts for family members)! Although I own many cookbooks, I do the majority of my cooking from the High Fit - Low Fat recipes.

Similar Books:

	Title: Vegetarian Cooking for Healthy Living : An Ultra Low-Fat Nutrition Guide for Living Well by Mary Ter Meer, Mary Ter-Meer, et al Mary Ter Meer, Mary Ter Meer, Jamie Gates Galeana ISBN: 0962047198 Publisher: Appletree Press Pub. Date: 01 October, 1997 List Price(USD): $17.95
	Title: Vegetarian Times Low-Fat & Fast : 150 Easy Meatless Recipes by Vegetarian Times Magazine, Maimonides ISBN: 0028615883 Publisher: John Wiley & Sons Pub. Date: 22 December, 1996 List Price(USD): $15.00
	Title: The Almost No-Fat Cookbook: Everyday Vegetarian Recipes by Bryanna Clark Grogan, Bryanna Clark-Grogan ISBN: 0913990124 Publisher: Book Pub Co Pub. Date: September, 1994 List Price(USD): $12.95
	Title: Vegetarian Express: Easy, Tasty, And Healthy Menus in 28 Minutes or Less! by Nava Atlas, Lillian Kayte ISBN: 0316057401 Publisher: Little Brown & Company Pub. Date: 01 June, 1995 List Price(USD): $16.95
	Title: Student's Vegetarian Cookbook, Revised : Quick, Easy, Cheap, and Tasty Vegetarian Recipes by Carole Raymond ISBN: 0761511709 Publisher: Three Rivers Press Pub. Date: 24 June, 2003 List Price(USD): $12.95