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Title: Best of the Best from Texas: Selected Recipes from Texas' Favorite Cookbooks by Gwen McKee, Barbara Moseley, Tupper England ISBN: 0-937552-14-3 Publisher: Quail Ridge Pr Pub. Date: January, 2000 Format: Plastic Comb Volumes: 1 List Price(USD): $16.95 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: Great Food - Great Book!
Comment: This was one of the very first cookbooks I ever purchased and it has been a mainstay in my kitchen ever since. The recipes are clear and concise. Not to mention all the recipes are incredibly delicious. I was raised in Austin and now reside in Colorado so it was great to take this cookbook with me. My family and I love the brisquet recipe, the chicken fried steak, king ranch chicken and countless others. It was also nice to be able to bring some of the great food I grew up on into my own kitchen and prepare these meals for friends and family. This is definitely a cookbook for anyone who loves southern, texmex and the in between. I highly recommend it. Texans definitely know how to cook!
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