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Title: Italian Classics (The Best Recipe Series) by Editors of Cook's Illustrated Magazine ISBN: 0-936184-58-2 Publisher: Boston Common Press Pub. Date: 15 September, 2002 Format: Hardcover Volumes: 1 List Price(USD): $29.95 |
Average Customer Rating: 4.75 (4 reviews)
Rating: 5
Summary: Best Practical Italian Cookbook I've ever used.
Comment: This cookbook is by far the best Italian Cookbook I have ever used. While many Italian cookbooks require ingrediants that are both expensive and hard to find, Italian Classics' recipes are intended to be made with ingrediants that are easy to find in an American grocery store. The recipes, however, don't sacrifice flavor at all. Every recipe that I have cooked, without exception, has been excellent. I was so surprised by the excellence of the recipes that I am in the process now of asking my family to give me other cook books from the Cook's Illustrated "Best Recipe" series for Christmas. They explain the steps of cooking so novice cookers can use the recipes as well. I recommend this book to anyone who loves Italian cooking.
Rating: 5
Summary: Best of the Best
Comment: The Best Recipe series have outdone themselves. This is the best one yet.(I am partial to cooking american-italian food at home). This illustrates great recipes that are tasty and user friendly. I especially love the risotto cakes. This book goes beyound recipes and teaches one about techniques and what to do or not to do. THIS IS A GREAT LAST MINUTE GIFT FOR THE NOVICE CHEF TO THE AVID COOK FOR THE HOLIDAYS OR ANY OCCASION. Definately a keeper if you like italian cooking.
Rating: 5
Summary: Italian Classics
Comment: Italian Classics is easy to understand and has great tips on everything from balsamic vinegar to meatballs. It makes cooking simple and fun. The recipes also include tricks the pros use as well as home style cooking techniques. It is a great addition to any food lovers library.
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Title: The Best Recipe by Editors of Cook's Illustrated Magazine ISBN: 0936184388 Publisher: Boston Common Press Pub. Date: 10 September, 1999 List Price(USD): $29.95 |
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Title: American Classics (The Best Recipe Series) by Editors of Cook's Illustrated Magazine ISBN: 0936184558 Publisher: Cook's Illustrated Pub. Date: April, 2002 List Price(USD): $29.95 |
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Title: Perfect Vegetables: Part of "The Best Recipe" Series by Editors of Cook's Illustrated Magazine ISBN: 0936184698 Publisher: America's Test Kitchen Pub. Date: August, 2003 List Price(USD): $29.95 |
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Title: The Best Recipe: Soups & Stews by Editors of Cook's Illustrated Magazine ISBN: 0936184531 Publisher: Boston Common Press Pub. Date: 15 September, 2001 List Price(USD): $29.95 |
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Title: Restaurant Favorites at Home: A Best Recipe Classic (The Best Recipe) by Editors of Cook's Illustrated Magazine ISBN: 0936184671 Publisher: America's Test Kitchen Pub. Date: September, 2003 List Price(USD): $29.95 |
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