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Title: Backcountry Cooking: From Pack to Plate in 10 Minutes by Dorcas S. Miller ISBN: 0-89886-551-4 Publisher: Mountaineers Books Pub. Date: 01 May, 1998 Format: Paperback Volumes: 1 List Price(USD): $16.95 |
Average Customer Rating: 4.75 (4 reviews)
Rating: 5
Summary: Eat Well
Comment: This book has a good amount (it's not War and Peace) of recipes that are tasty and easy for backpacking! Also a chapter or two of good advice concerning food in general...how to pack it, what kinds of things work, making your own dried foods, etc. Each meal has a chapter, like Breakfast, Lunch, whatever...there are no-cook things, all the way to fresh baked bread on the trail and pizza. Yum! (well no I haven't done the pizza or bread but I'm going to try it since they sound so good! And easy too)
Rating: 4
Summary: Mostly recipes
Comment: If you are looking for a book full of recipes, then this is the book for you. I would say they make up about 80% of the book. The first part is about gathering ingredients and there is a little wisdom about taking precautions against animals. I got this book to complete the series, but I don't really like to read a bunch of recipes, but someday I might.
Rating: 5
Summary: Finally a book for those that like to eat
Comment: This book is excellent. It may not have the largest number of recipes, but the ones it does have are well thought out, backpacker friendly, and just plain good. The book has a lot of variety too. Each recipe is organized into two parts, the pre-hike preparation (what to do at home) and then then a on-trail section. The authors have tried to simplify the on-trail requirements making meal time easier. The book emphasizes using standard ingrediants (no more expensive store bought freeze-dried stuff) and includes instructions for preserving (dehydrating) your own.
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Title: More Backcountry Cooking: Moveable Feasts by the Experts (Backpacker Magazine) by Dorcas Miller ISBN: 0898869005 Publisher: Mountaineers Books Pub. Date: 01 January, 2003 List Price(USD): $16.95 |
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Title: The Well-Fed Backpacker by June Fleming ISBN: 0394738047 Publisher: Vintage Books USA Pub. Date: 01 March, 1986 List Price(USD): $12.95 |
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Title: Lipsmackin' Backpackin': Lightweight Trail-tested Recipes for Backcountry Trips by Christine Conners ISBN: 1560448814 Publisher: Falcon Pub. Date: 01 February, 2000 List Price(USD): $15.95 |
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Title: Trail Food: Drying and Cooking Food for Backpacking and Paddling by Alan S. Kesselheim ISBN: 0070344361 Publisher: International Marine/Ragged Mountain Press Pub. Date: 01 February, 1998 List Price(USD): $9.95 |
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Title: Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail by Linda Frederick Yaffe ISBN: 0811726347 Publisher: Stackpole Books Pub. Date: 01 January, 2003 List Price(USD): $10.95 |
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