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Title: Book of Kudzu: A Culinary and Healing Guide by William Shurtleff, Akiko Aoyagi ISBN: 0-89529-287-4 Publisher: Avery Penguin Putnam Pub. Date: October, 1985 Format: Paperback Volumes: 1 List Price(USD): $10.95 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: The Book of Kudzu
Comment: Great book on all you need to know about Kudzu powder. There are recipes, history of kudzu, and instructions on making the powder. The book however, is limited to uses and receipes of the powder only and does not include uses of the leaves, shoots, roots, etc. Interesting and worth buying.
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