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Title: The Art of the Sandwich by Jay Harlow, Viktor Budnik ISBN: 0877017484 Publisher: Chronicle Books Pub. Date: August, 1990 Format: Paperback Volumes: 1 List Price(USD): $14.95 |
Average Customer Rating: 5
Rating: 5
Summary: The best thing that ever happened to the sandwich!!
Comment: This scrumptious book shows the reader how to make fabulous sandwiches. From rustic and hearty to dainty and elegant, Jay Harlow gives a new face to the time-honored tradition of serving sandwiches. He offers open-faced, cold and hot, rolled, party, and stuffed sandwiches, spreads and recipes for several kinds of breads. There are the Best ever hamburger, tea sandwiches, pizza sandwiches, and so many, many more, out-of- this world sandwiches to choose from and sample. One of the best assests of this book is the photography. When you see these mouth-watering and delectable delights, you will join Jay Harlow in taking your idea of the sandwich to new levels of experience!
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Title: Vegetarian Sandwiches: Fresh Fillings for Slices, Pockets, Wraps, and Rolls by Paulette Mitchell, Ondine Vierra ISBN: 0811825019 Publisher: Chronicle Books Pub. Date: May, 2000 List Price(USD): $16.95 |
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Title: Main-Course Sandwiches by Ray Overton, Brad Newton ISBN: 1563525763 Publisher: Longstreet Press Pub. Date: October, 1999 List Price(USD): $15.95 |
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Title: Great Sandwiches (Cook's Essentials) by Valerie Ferguson, Southwater ISBN: 1842154494 Publisher: Southwater Pub Pub. Date: October, 2001 List Price(USD): $5.95 |
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Title: Nancy Silverton's Sandwich Book: The Best Sandwiches Ever-From Thursday Nights at Campanile by Nancy Silverton, Teri Gelber, Amy Neunsinger ISBN: 0375412603 Publisher: Knopf Pub. Date: 08 October, 2002 List Price(USD): $24.95 |
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