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Title: Dairy Cattle Science (3rd edition) by M. E. Ensminger ISBN: 0-8134-2930-7 Publisher: Prentice Hall Pub. Date: 15 September, 1992 Format: Paperback Volumes: 1 List Price(USD): $59.95 |
Average Customer Rating: 5 (1 review)
Rating: 5
Summary: Excellent dairy handbook
Comment: Dairy Cattle Science is a excellent handbook reviewing most aspects concerning dairy farming and consulting. There are very good chapters on nutrition, management and reproduction (breeding) for instance. Ofcourse this book is mainly for US situations but very useful for other parts of the World.
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Title: Making Your Small Farm Profitable by Ron Macher ISBN: 1580171613 Publisher: Storey Books Pub. Date: 01 October, 1999 List Price(USD): $19.95 |
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Title: Home Cheese Making: Recipes for 75 Homemade Cheeses by Ricki Carroll, Laura Werlin ISBN: 1580174647 Publisher: Storey Books Pub. Date: 01 October, 2002 List Price(USD): $16.95 |
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Title: Small-Scale Livestock Farming: A Grass-Based Approach for Health, Sustainability, and Profit by Carol Ekarius ISBN: 1580171621 Publisher: Storey Books Pub. Date: 01 October, 1999 List Price(USD): $18.95 |
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Title: Storey's Guide to Raising Beef Cattle by Heather Smith Thomas ISBN: 1580173276 Publisher: Storey Books Pub. Date: 01 January, 2001 List Price(USD): $18.95 |
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Title: Greener Pasture on Your Side of the Fence: Better Farming Voisin Management-Intensive Grazing (4th Edition) by Bill Murphy ISBN: 0961780738 Publisher: Arriba Publishing Pub. Date: 01 May, 1999 List Price(USD): $30.00 |
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