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Title: The Meat We Eat by John R. Romans, William J. Costello, Wendell C. Carlson ISBN: 0-8134-2881-5 Publisher: Interstate Publishers Pub. Date: 01 June, 1994 Format: Hardcover Volumes: 1 List Price(USD): $69.95 |
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Title: Principles of Meat Science by Elton D. Aberle, John C. Forrest, David E. Gerrard, Edward W. Mills, Harold B. Hedrick, Max D. Judge, Robert A. Merkel ISBN: 0787247200 Publisher: Kendall/Hunt Publishing Company Pub. Date: April, 2001 List Price(USD): $54.95 |
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