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Title: Dim Sum: A Pocket Guide by Kit Shan Li ISBN: 0-8118-4178-2 Publisher: Chronicle Books Pub. Date: April, 2004 Format: Paperback Volumes: 1 List Price(USD): $7.95 |
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Title: Dim Sum : The Art of Chinese Tea Lunch by ELLEN LEONG BLONDER ISBN: 0609608878 Publisher: Clarkson Potter Pub. Date: 09 April, 2002 List Price(USD): $25.00 |
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Title: Dim Sum: Delicious Finger Food for Parties by Fiona Smith, William Lingwood ISBN: 1841721492 Publisher: Ryland Peters & Small Pub. Date: March, 2001 List Price(USD): $12.95 |
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Title: Potsticker Chronicles : America's Favorite Chinese Recipes by Stuart Chang Berman ISBN: 0471250287 Publisher: John Wiley & Sons Pub. Date: 26 January, 2004 List Price(USD): $27.50 |
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Title: Field Guide to Produce: How to Identify, Select, and Prepare Virtually Every Fruit and Vegetable at the Market by Aliza Green ISBN: 1931686807 Publisher: Quirk Books Pub. Date: May, 2004 List Price(USD): $14.95 |
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Title: Dim Sum for Everyone by GRACE LIN ISBN: 037581082X Publisher: Knopf Books for Young Readers Pub. Date: 10 July, 2001 List Price(USD): $14.95 |
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