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Title: Vegetarian Appetizers: Simply Delicious Recipes for Easy Entertaining by Paulette Mitchell, Victoria Pearson ISBN: 0-8118-2966-9 Publisher: Chronicle Books Pub. Date: July, 2001 Format: Hardcover Volumes: 1 List Price(USD): $18.95 |
Average Customer Rating: 5 (2 reviews)
Rating: 5
Summary: great book!
Comment: We had some parties over the holidays and this book was a key resource for pulling out some creative, interesting dishes that everyone loved. Mushroom pate was a particular hit. The flavors are interesting but not weird, variety throughput the book is great. Most of our friends are meat eaters so it was fun to do an hor d'oeurve party where no one missed the meats. Highly recommended! It made it easier for me to enjoy the holidays! Great resource.
Rating: 5
Summary: Packed with creative approaches
Comment: Packed with creative approaches to the enhancement of fresh foods, Vegetarian Appetizers is a sampler of gourmet, internationally influenced, sophisticated, yet simple appetizers that are designed to appeal to inclusive palates (vegans, vegetarians, and others). Divided into five chapters, the 144-page hardback covers Appetizer Basics, Light Bites, Mezzo Bites, Sizable Bites, and Sweet Bites, plus Paulette's tips and an appendix for vegan recipes. Most of the 70 plus recipes take just one page, and there are many accompanying color photographs to illustrate the presentation.
Experienced teacher/author/T.V. host Mitchell takes the intimidation out of such taste experiences as Caramelized-Onion Fritatta With Chimichurri Sauce, combining Italian and Argentinean flavors, or Yam Croquettes With Tangerine-Sherry Sauce, or Five-Spice Diced Vegetables in Endive Leaves with Plum Sauce, or the cover feature, East Indian inspired Cumin Scented Potatoes in Filo Cups.
Sprinkled throughout the recipes are invaluable tips for flavorful shortcuts, such as in the referral to Penzeys Spices for making Lebne with Zaatar, a middle eastern herbed yogurt cheese. From the simple, such as Guacamole, to the exotic, such as Quail Eggs With Olivada, to the challenging, for example Vegetable Pates with Creamy Horseradish Sauce, Vegetarian Appetizers packs a punch you and your guests won't forget to appreciate.
Nancy Lorraine, Reviewer
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Title: Vegetarian Sandwiches: Fresh Fillings for Slices, Pockets, Wraps, and Rolls by Paulette Mitchell, Ondine Vierra ISBN: 0811825019 Publisher: Chronicle Books Pub. Date: May, 2000 List Price(USD): $16.95 |
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Title: The 15-Minute Gourmet : Noodles by Paulette Mitchell ISBN: 0028625684 Publisher: John Wiley & Sons Pub. Date: 06 December, 1999 List Price(USD): $16.95 |
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Title: New Vegetarian Entertaining: Simply Spectacular Recipes by Jane Noraika, William Lingwood ISBN: 1841724181 Publisher: Ryland Peters & Small Pub. Date: May, 2003 List Price(USD): $24.95 |
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Title: A Beautiful Bowl of Soup: The Best Vegetarian Recipes by Paulette Mitchell, William Meppem ISBN: 0811835286 Publisher: Chronicle Books Pub. Date: February, 2004 List Price(USD): $19.95 |
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Title: The 15-Minute Gourmet : Vegetarian by Paulette Mitchell ISBN: 0028635299 Publisher: John Wiley & Sons Pub. Date: 01 January, 2000 List Price(USD): $18.95 |
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