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Title: The Wine Lover's Cookbook: Great Recipes for the Perfect Glass of Wine by Sid Goldstein, Paul Franz-Moore, John Ash ISBN: 0-8118-2071-8 Publisher: Chronicle Books Pub. Date: June, 1999 Format: Paperback Volumes: 1 List Price(USD): $22.95 |
Average Customer Rating: 4.69 (13 reviews)
Rating: 5
Summary: This is a very useful cookbook for cooks and wine lovers
Comment: I cook and my significant other collects wine. I found the recipes in this book to be tasty, relatively easy, and a good way to find out how to construct meals around specific wines. Or how to find the right wine for a meal. I particularly liked the explanations of what ingredients can create bridges with wine flavors. The author even gives spicy Indian and chili recipes which can work with the right wines. I hope the author is working on a second volume right now, and will offer some suggestions recipes for other wine varieties, particularly for red wines!
Rating: 5
Summary: A fabulous cookbook for great meals
Comment: I love this cookbook. The wine and food pairings are awesome, the recipes always are wonderful, the pictures are beautiful. I have yet to be disappointed by a recipe from this book. Yes, they take a little time and maybe more ingredients than some people prefer to use, but they are most definitely worth it.
Rating: 5
Summary: Find out what the hype is all about.
Comment: If you are like me and have struggled with the idea that wine and food can make great partners(not just good but great), then you must buy this book. Not only are the recipes top-notch but the wine pairings and explanations are outstanding. I own many cookbooks but this one gets used the most by far. I now can convincingly say that wine and food can make majestic partners, so much so that one without the other most of the time seems one dimensional and lacking. Enjoying home cooked meals like these with a glass of the appropriate wine is truly a gift.
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Title: The Perfect Match: Pairing Delicious Recipes With Great Wine by Brian St. Pierre, Brian St Pierre, E. J. Armstrong ISBN: 0811829189 Publisher: Chronicle Books Pub. Date: October, 2001 List Price(USD): $27.50 |
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Title: Pairing Wine and Food by Linda Johnson-Bell ISBN: 1580800378 Publisher: Burford Books Pub. Date: 01 November, 1999 List Price(USD): $16.95 |
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Title: Renaissance Guide to Wine & Food Pairing by Tony Didio, Amy Zavatto, Anthony Didio, Daniel Boulud ISBN: 159257114X Publisher: Alpha Books Pub. Date: 02 September, 2003 List Price(USD): $18.95 |
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Title: How to Match Food and Wine: A Comprehensive Guide to Choosing Wine to Go With Food by Fiona Beckett ISBN: 1840005769 Publisher: Mitchell Beazley Pub. Date: 09 May, 2002 List Price(USD): $10.95 |
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Title: The Instant Wine Connoisseur, 2nd Edition, with Wine-Food Pairings & Recipes by Famous Chefs by Mervyn L. Hecht, Judy Lamm ISBN: 0966248155 Publisher: Invinoveritas Publishing Co. Pub. Date: June, 2002 List Price(USD): $19.95 |
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